Description
Pure A2 Gir Cow Ghee – Traditional Bilona Method
Pure A2 Gir Cow Ghee from Pranadaha Organic is made using the traditional bilona method from fresh A2 Gir cow milk.
Curd is hand-churned to extract makkhan (butter), which is then slowly heated on low flame to produce golden, aromatic and nutrient-rich ghee.
Our Gir cows are grass-fed, naturally raised and ethically cared for in our gaushala in Haridwar.
This ensures our Pure A2 Gir Cow Ghee is rich in A2 beta-casein protein, healthy fats and fat-soluble vitamins.
Ayurvedic Benefits of Pure A2 Gir Cow Ghee
- Supports digestion and gut health
- Helps improve immunity
- Nourishes brain and nervous system
- Improves joint lubrication
- Ideal for Ayurveda and Panchamrit
- Good for kids and daily consumption
Why Bilona Method Ghee is Better
- Made from curd, not direct cream
- Hand-churned traditional process
- Better digestion and absorption
- Natural aroma and grainy texture
- Slow heating preserves nutrients
How to Use A2 Gir Cow Ghee
- Daily cooking and frying
- Add to roti, dal and khichdi
- Ayurvedic diet and detox
- For pooja, havan and prasad
Quality Assurance
- No preservatives
- No artificial color
- No added fragrance
- Lab tested for purity
- Glass jar packaging
Order Pure A2 Gir Cow Ghee Online
Buy Pure A2 Gir Cow Ghee online from Pranadaha Organic.
We deliver across India with secure packaging and premium quality assurance.
Emma Mark –
Very tasty and healthy, unlike orange apricots that are treated with sulfur.